Galletas (biscuits) Gullón are one of the main biscuits manufactures in Europe. Established in 1892 in Aguilar the Campoo (Palencia), they have been in constant business for more than 125 years, as well as in constant evolution, offering new and very varied products with a common thread: their quality, which can be extended to their manufacturing process.
The Company’s 125th anniversary celebration received the visit of His Majesty the King Felipe VI to the premises in Aguilar de Campoo, together with María Teresa Rodríguez, Galletas Gullón President, and Juan Miguel Martínez Gabaldón, General Director, amongst other executives and institutional representatives.
They are the only centenary biscuits family business still operating in the sector. Their constant innovative efforts have placed them on top of the sector in Spain and as leaders in the ‘healthy-biscuit’ category. Their commitment to quality and food safety plus innovation have entailed an average 10% growth in the sales volume through the last 15 years. Their state-of-the-art factories Gullón II and VIDA, amongst the largest and most industrialised in Europe, produce biscuits to be exported to more than 120 countries all over the world. Gullón’s turnover reached 341 million euros in 2017, and the company currently counts with more than 1,400 employees. For several years Gullón has committed to inspire healthy ways of life. On this matter they keep different kinds of programmes focused on their employees and their families, on youth and school children, and on sponsoring sport and environmental initiatives.
More information
www.gullon.es
